If you’re looking for simple and easy instructions for decorating mini Halloween donuts, then you’re in luck! Candy corn, pumpkins and Frankenstein will adorn your Halloween party presence this year with these decorated donuts!
If you love Halloween treats that are festive and spooky, you have to try these cute Halloween Donut Hole Pops, cute Halloween Cupcakes, and delicious Halloween charcuterie platter. Halloween is such a fun holiday and is even better with festive food!
Decorating mini Halloween donuts
This handy guide is simple because it starts with store-bought donuts! You can totally make them from scratch at home (try this recipe!). But because these take time to decorate, I like to try skipping a step to make things go a little faster. And when you see how cute they are, you’ll want to get to work!
I made three different ways to decorate the donuts because, to me, candy corn, pumpkins, and Frankenstein are Halloween classics! However, once you understand how I did it, feel free to get other colors and decorations! You could create ghosts, goblins, witches and whatever you like! This is such a fun activity to do with your kids this holiday. My kids love making their own monster creations!
Ingredients for decorating mini Halloween donuts
This ingredient list mainly includes all the different colors and decorations. You can easily change them to make them unique for your family! See the recipe card at the bottom of the article for exact measurements.
- Mini donuts: I bought a few at the store (get them glazed or plain). But you can easily make them at home using this recipe!
- Yellow Candy Melts: You can’t have a complete sweet corn fritter without some yellow candies!
- Orange candies: Orange is a classic Halloween color! You’ll use it for candy corn donuts and pumpkin donuts!
- White Candy Fondants: You will use this color to complement your candy corn fritters. I also think another design of a white ghost would also be darling using this color!
- Green Candy Background: I love the candy green color because it’s perfect for Frankenstein’s face.
- Melting black candies: Black is used for Frankenstein’s hair but could also be used for a cat design or even a cute little witch hat!
- Green Candy Mike and Ike: If you want your pumpkin to really look like a pumpkin, then you need a stem! It goes right in the middle, and I love that it’s edible too!
- Small eyeball nuggets: Look for them in the baking aisle of your local grocery store. Especially around Halloween!
- Edible black marker: You will use it to draw on Frankenstein’s dots.
How to Decorate Mini Halloween Donuts
Before you start with all the individual designs, you should have everything in place and ready to install in your kitchen! This will help the process go faster and allow the fondant candies to cool perfectly in place on your donuts!
- Preparation counter: Line the counter with parchment paper and cover with a cooling rack.
- Configure donuts: Arrange ten mini donuts on the cooling rack.
- Melting the fondant candies: Melt the melted candies needed for a pattern by placing them in a small bowl, one bowl for each color, and microwave on medium power for 1 minute. Mix well and microwave for an additional 30 seconds if needed.
candy corn design
This mini Halloween donut design is so cute and festive. In fact, you can add this (or any of these) to a Halloween charcuterie platter and your guests will fight over who gets to eat the cute donuts!
- Orange: Add the melted orange candies to a piping bag and cut off the end of the bag. Apply a wide orange stripe just in the middle of the donuts.
- Yellow: Add the melted yellow candies to a piping bag and draw a strip on the bottom of the donuts, slightly overlapping the still moist orange strip.
- White: Add the melted white candies to a piping bag and pipe a stripe across the top of the donuts, slightly overlapping the still moist orange stripe.
- Let define: Gently lift the donuts and transfer them to the other side of the cooling rack, so they don’t end up with chilled drops of melted candy hanging from them. Let them set completely before serving.
pumpkin design
A pumpkin is a classic Halloween (and fall) decoration! It’s the simplest of the three mini Halloween donut designs, but one that can’t be overlooked. It’s especially cute when you add the edible candy rod!
- Dip and Shake: Gently dip the tops of the donuts one by one in the melted orange candy melt. Shake off excess before placing top on cooling rack. While the fondant candies are still moist, press a green Mike and Ike candy into the center of the donut to act as the stem.
- Let cool: Let them set completely before serving.
Frankenstein design
This mini Halloween donut might be my kid’s favorite! They love to add any kind of eyeballs to decorate things, and they love to pull her hair!
- Soak: Gently dip the tops of the donuts into the melted green candies. Shake off the excess before placing them on the cooling rack. While the green candies are still melting wet, place two small eyeball sprinkles just above the center of the donut.
- Hose Hair: Once the green is in place, add the melted black candies to a piping bag and pass the hair along the top third of the donut, just above the eyeballs.
- Add points: Once the black is in place, use an edible black marker to draw a few dots on Frankenstein’s face.
How to Store Donuts
These mini Halloween donuts are so easy to make ahead, making them the perfect treat for a party! Once you’ve decorated your donuts and let the candy melt harden, you can place them in an airtight container. Be sure to use parchment paper between the layers so they don’t stick together. You can keep them at room temperature for about 2-3 days.
More spooky treats for Halloween
Charcuterie Boards
Hocus Pocus charcuterie board
Desserts
Poisoned Caramel Apples
Beverages
Delicious homemade root beer recipe (ready in 15 minutes!)
Desserts
Mummy cookie bites
To print
How to Decorate Mini Halloween Donuts (3 Ways!)
If you’re looking for simple and easy instructions for decorating mini Halloween donuts, then you’re in luck! Candy corn, pumpkins and Frankenstein will adorn your Halloween party presence this year with these decorated donuts!
Servings 30 Donuts
calories 259calories
Ingredients
- 30 Mini donuts Iced or regular
- Melting yellow candies
- Orange candies
- Melting White Candies
- Green candies
- Melting black candies
- Green Candy Mike and Ike
- Little eyeball sprinkles
- Edible black marker
Instructions
Line the counter with parchment paper and cover with a cooling rack.
Arrange ten mini donuts on the cooling rack.
Melt the melted candies needed for a pattern by placing them in a small bowl, one bowl for each color, and microwave on medium power for 1 minute. Mix well and microwave for an additional 30 seconds if needed.
candy corn design
Add the melted orange candies to a piping bag and cut off the end of the bag. Apply a wide orange stripe just in the middle of the donuts.
Add the melted yellow candies to a piping bag and draw a stripe on the bottom of the donuts, slightly overlapping the still moist orange stripe.
Add the melted white candies to a piping bag and pipe a stripe across the top of the donuts, slightly overlapping the still moist orange stripe.
Gently lift the donuts and transfer them to the other side of the cooling rack so they don’t end up with chilled drops of melted candy hanging from them. Let them set completely before serving.
pumpkin design
Gently dip the tops of the donuts one by one in the melted orange candy melt. Shake off excess before placing top on cooling rack. While the fondant candies are still moist, press a green Mike and Ike candy into the center of the donut to act as the stem.
Let them set completely before serving.
Frankenstein design
Gently dip the tops of the donuts into the melted green candies. Shake off excess before placing top on cooling rack. While the green candies are still melting wet, place two small eyeball sprinkles just above the center of the donut.
Once the green is in place, add the melted black candies to a piping bag and pass the hair along the top third of the donut, just above the eyeballs.
Once the black is in place, use an edible black marker to draw a few dots on Frankenstein’s face.
Nutrition
calories: 259calories | Carbohydrates: 21g | Protein: 3g | Big: 18g | Saturated fat: 5g | Polyunsaturated fats: 2g | Monounsaturated fat: teng | Sodium: 117mg | Potassium: 29mg | Fiber: 1g | Sugar: 0.3g | Vitamin A: 0.5UI | Calcium: 5mg | The iron: 1mg
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